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Esben Holmboe Bang: The art of food
In the Studio
Nov 27, 2017

Every flavour is a note, the secret is to build those notes into a symphony. Esben Holmboe Bang is a three Michelin-starred chef working in Norway. He only uses local produce and collects some of his ingredients from the local forest. His aim is to tell the story of Norway through food.

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Esben Holmboe Bang: The art of food

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